Prep & Storage
Mondelez Launches Linked SOUR PATCH KIDS BESTIES Candy Format
This consumer confectionery launch from Mondelez falls outside FSENews coverage of commercial kitchen capital goods and…
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Prep & Storage
Protein Market Shifts Won't Wait: What the $133B Squeeze Means for Foodservice Kitchens
With WPI spot prices at a record $11/lb and GLP-1 drug use reshaping consumer protein demand, operators and equipment s…
Prep & Storage
Crisp Power Opens $15M Texas Snack Plant, Shifts to U.S. Production
The high-protein, low-carb pretzel brand's Stafford, Texas hub signals a broader onshoring trend with foodservice suppl…
Prep & Storage
Riko's Pizza LTO Menu Push Signals Prep & Topping-Line Demand
The tavern-style franchise's 'Pollo di Buon Gusto' limited-time run adds two specialty pizzas, two wing flavors, and a …
Prep & Storage
Just Salad Expands to Altamonte Springs with Plant-Centric Format
The opening adds another data point for consultants tracking cold-prep and refrigerated display demand in fast-casual s…
Prep & Storage
LivAway Suites Surprise Opening Signals Extended-Stay Kitchen Demand
Economy extended-stay growth in fast-developing suburban markets like Arizona's West Valley continues to drive demand f…
Prep & Storage
Soules Kitchen Launches 67-Count Chicken Nugget SKU for Retail
The family-run Texas brand targets meal-starter volume with a kitchen-crafted, all-white-meat nugget format — but equip…
Prep & Storage
Just Salad's Summer Menu Signals Bold-Flavor Prep Demand
Gochujang, BBQ, and crispy chicken builds point to high-volume sauce handling, breading stations, and temperature-hold …
Prep & Storage
MSI NeoCon 2026 Booth Previews Commercial Surface Lines
New color palettes and surface designs debut at NeoCon 2026 — limited spec relevance for commercial kitchen equipment b…
Prep & Storage
Irisadre's Sculptural Wave Plate Brings Movement to the Modern Table
Irisadre, founded by Rachel Hugh, hand-forms ceramics between Ojai and Portugal, and its Sculptural Wave Plate marries …