Cooking Equipment
Kodachaya NYC Opens Five-Kitchen Pocha Concept in Koreatown
Kodachaya's Group KFF-backed Manhattan debut spans 32nd to 33rd Streets with five distinct food stations, a fully open …
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Cooking Equipment
Chipotle Opens First Asia Location in Seoul's Gangnam District
Chipotle Mexican Grill's first Asian outpost—a joint venture with Sangmidang Holdings—establishes Seoul as the operatio…
Cooking Equipment
ProStart Classrooms Can Apply for $5,000 Equipment Grants
The Rachael Ray Foundation and the National Restaurant Association Educational Foundation are accepting ProStart Grow G…
Prep & Storage
GLP-1 Users Drive Demand for High-Protein Frozen, Refrigerated Foods
New NFRA survey of 241 GLP-1 users finds 84% prioritize satiety and 81% seek high-protein foods, signaling a shift in f…
Prep & Storage
WOWorks Hits 240 Units With 23 Opens, 15 More in Pipeline
WOWorks is pacing toward nearly 40 new locations by year-end, with co-branded build-outs and non-traditional venue kitc…
Beverages & Ice
Finlays Solutions Adds Foodservice Veterans to Advisory Board
Finlays Solutions expands its advisory board with two foodservice channel veterans as the B2B beverage supplier integra…
Beverages & Ice
IBC Marks 30 Years, Posts 31% Growth Since 2021
Innovative Beverage Concepts reports 31% cumulative growth since 2021 and 17.1% year-over-year gains as it enters its f…
Prep & Storage
SupplyCaddy Raises Growth Capital, Eyes Packaging Scale
SupplyCaddy, the Miami-based custom packaging and supply chain partner to brands including sweetgreen and Dave's Hot Ch…
Prep & Storage
Food Recall Anxiety Hits 94%, Pressuring Cold-Chain Traceability
GS1 US survey data shows consumer trust in recall effectiveness falling to 80%, intensifying pressure on operators and …
Prep & Storage
Vale Matcha Breaks Ground on 30,000-Sq-Ft Tea Processing Plant
Vale Matcha's Oak Harbor facility will steam, dry, and process tencha from a 365-acre Whidbey Island farm, with milling…
Cooking Equipment
Moe's Opens 2,605-sq-ft Woodbury Unit in Twin Cities Push
Moe's Southwest Grill debuts a 2,605-square-foot fast-casual build-out in Woodbury, Minnesota, marking the brand's firs…
Dealer Channel
NRAEF Names Workforce Veteran Monica Parrish Trent as ED
The National Restaurant Association Educational Foundation taps a community-college network leader to scale workforce t…